Pork Stir Fry with Garlic Rice Recipe



  • 250 gms pork, cut in strips
  • 125 gms green beans, sliced thinly
  • 1 pc carrot, sliced thinly
  • 1 red bell pepper, sliced thinly
  • 2 tbsp soy sauce
  • 2 tbsp oyster sauce
  • 1 tbsp corn starch
  • 1 tbsp garlic, minced
  • 2 tbsp cooking wine
  • ground pepper to taste
  • cooking oil


  1. In a bowl, mix pork strips and corn starch. Coat well.
  2. Heat oil in a frying pan then add the pork and stir fry for a few minutes.
  3. Add garlic and fry for a few seconds then add the green beans and carrots and stir fry for a few seconds.
  4. Add soy sauce, cooking wine and ground pepper and stir fry again for a few seconds.
  5. Add bell pepper and oyster sauce, toss well and stir fry for a few seconds.
  6. Serve hot with garlic rice.

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